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DF – Dairy Free | GF – Gluten Free | N – Contains Nuts | VG – Vegan | V – Vegetarian
7:30am – 9:00am
Daily Breakfast Menus include chilled orange juice, Starbucks coffees and Tazo hot teas.
Daily selection of breakfast pastries, breakfast breads, butter, Nashville jams, local honey
Fresh Fruits + Berries (gf,vf,vg)
Individual greek – fruit yogurts, vanilla almond granola (n)
Scrambled eggs (gf,df)
Bacon (gf,df)
Sausage patties (gf,df)
Skillet fried potatoes (gf,v,df)
French Toast + Maple syrup
10:15am – 10:45 am
Starbucks coffees and Tazo hot teas
12:00pm – 1:15pm
HARVEST BLEND
Seasonally inspired soup
Wild rice salad | roasted squash, candied butternut, toasted pepitas, sherry shallot vinaigrette (vg, df)
Spinach + arugula | goat cheese, cornbread croutons, cranberry vinaigrette (gf)
Pan-seared chicken | winter greens, forest mushrooms, grain mustard sauce
Herb + garlic rubbed striploin | red wine sauce
Seasonally roasted farm vegetables (gf, df, vg)
Whipped sweet potato (gf)
2:30pm – 3:00pm
Starbucks coffees and Tazo hot teas
Salted chocolate brownie verrine (gf)
Apple crisp tart
Caramel cake
7:30am – 9:00am
Daily Breakfast Menus include chilled orange juice, Starbucks coffees and Tazo hot teas
Daily selection of breakfast pastries, breakfast breads, butter, Nashville jams, local honey
Fresh Fruits + Berries (gf,vf,vg)
Individual greek – fruit yogurts, vanilla almond granola (n)
Scrambled eggs (gf,df)
Bacon (gf,df)
Turkey Sausage(gf,df)
Roasted potatoes with peppers + onions
Sausage gravy + biscuits
10:15am – 10:45 am
Starbucks coffees and Tazo hot teas
12:00pm – 1:15pm
TOUR OF THE MEDITERRANEAN
Buddha bowl | hummus, vegetables, olives (gf, vg)
Grilled naan | smoked paprika, extra virgin olive oil, soft feta
Spinach, radicchio + romaine salad | pepperoncini, feta, chickpeas, croutons, Greek vinaigrette (gf)
Gemelli pasta salad | sundried tomatoes, parmesan, kalamata, pesto vinaigrette
Grilled chicken | masala cream sauce
Seared salmon | tomato, olive + garlic (gf)
Green beans | roasted tomatoes, pine nuts (gf, vg, n)
Focaccia
2:30pm – 3:00pm
Starbucks coffees and Tazo hot teas
Panna cotta verrine (gf)
Assorted dipped cannoli (n)
Coconut cream tart
5:30 PM – 7:00 PM
Hot Chicken Slider Nashville hot chicken, mayo, pickle on brioche bun (DF)
Caprese Satay tomato, basil, mozzarella (Veg, GF)
Spanakopita spinach and feta in puff pastry (Veg)
Vegetarian Spring Roll deep fried vegetable spring roll with mae ploy (Veg, DF)
Banh Mi chicken Lettuce Wrap (GF, DF)
Fried Chicken Tender Hot & Not (DF)
Ultimate Chip & Dip Station salsa, loaded queso, beer cheese, spicy feta, hummus, jalapeno cilantro ranch,
pimento cheese, carrots, celery, tortilla chips, mini naan, crackers, soft pretzel bites, house made chip
7:30am – 9:00am
Daily Breakfast Menus include chilled orange juice, Starbucks coffees and Tazo hot teas
Daily selection of breakfast pastries, breakfast breads, butter, Nashville jams, local honey
Fresh Fruits + Berries (gf,vf,vg)
Individual greek – fruit yogurts, vanilla almond granola (n)
Scrambled eggs (gf,df)
Bacon (gf,df)
Chicken apple sausage (gf,df)
Sharp cheddar hashbrown casserole (gf,v,df)
Buttermilk Pancakes + Maple syrup
10:00am – 10:30am
Starbucks coffees and Tazo hot teas
